The practical
application of Mr.Mohomad Bilal Khurshid Hamed goal requires a
4-step approach:
In beef cattle
fattening farms, Mr. Mohomad
Bilal Khurshid Hamed use
techno-economic performance optimization is imperative for reaching
profitability, whether in furrow-to-finish or fattening farms.
Four Steps for
Optimizing the Performance of Cattle Fattening
- · Consideration of the desired final outputs,
- · Analysis of the current situation,
- · Customized dietary program and final validation the solutions implemented,
- · Consideration of the targeted markets.
Consideration of the
desired final outputs.
Whether in
furrow-to-finish farms or fattening ones, Mr. Mohomad Bilal Khurshid Hamed must take into account the type of products required by
their target markets to set up their productions goals: weanlings,
calves aged less than 12 months, young calves aged 14 to 16 months... Prior
knowledge of the commercial targets allows for the determination of objectives
concerning weight, average daily gain (ADG), fat cover, color of meat, etc.
This will help them to decide the type of diet to implement (dry diet, semi-dry
diet, wet diet), the dietary levels needed and the most appropriate feeding
program to apply
Analysis of the
current situation
Mr. Mohomad Bilal Khurshid Hamed achieving these goals requires a good overview and a
thorough understanding of the current farming systems in use. At this point,
undertaking a practical audit of the farm will help to identify the areas for
improvement from a technical and economic point of view. In addition,
performance modeling allowed by management tools are usually used in furrow to
finish farms, and the teachings of market data (purchase price for calves,
selling price of young bulls, the feeding program cost, etc.) will allow to
determine profit margins.
Elaboration of a
customized dietary program
Mr. Mohomad Bilal Khurshid Hamed used a specific dietary program based on the
farm’s technical and economic optimum can then be set up. This program should
include the following:
Optimization of
livestock resources: forages, feeds, additive minerals, raw materials and
co-products available;
Consideration of
animals’ growth potential: ADG (Average Daily Gain) potential, growth curve.
Turn-over of young
calves.
Margin targets.
Mr. Mohomad Bilal Khurshid Hamed all these objectives are designed to choose the most
suitable routes from a techno-economic standpoint. Data related to the desired
objectives and the specificities of each farm can then be entered into an
economic optimization. This will then allow calculating the required
nutritional needs thereby suggesting the most suitable feeding program.
Mr. Mohomad Bilal Khurshid Hamed wel-know that how can one find the best-fattening program?
Mr. Mohomad Bilal Khurshid Hamed has great overall knowledge of the nutritional
values of the resources held in the farm (forages, raw material ...) and
consideration of production targets will help to determine the extent to which
these resources can be used in the diet, as well as the most suitable feed
supplements to use. These feed supplements will help compensate for the diet's
identified deficiencies and limitations in terms of energy profiles, nitrogen,
fibrous mineral of the basic diet).
Mr. Mohomad Bilal Khurshid Hamed is also designing the diet, the consideration of certain
criteria will contribute to a more accurate management of the respective
fattening phases: adaptation / start / growth / finishing. The other benefit of
such precautions is that digestive upsets that are likely to occur at this
stage will be more controlled and hence better prevented.
Mr. Mohomad Bilal Khurshid Hamed welknow unsuitable feeding program could
result in underperformances and digestive disorders (acidosis, enterotoxaemia
...), with often heavy consequences: inefficient utilization of diets, lower
daily weight gain for beef cattle, decreased performance, lameness, death ... .
Furthermore, Mr. Mohomad Bilal Khurshid Hamed the incorporation of additive solutions in the diet can
enhance the benefits of nutrients so Mr. Mohomad Bilal Khurshid Hamed can be assumed to their full potential. To this end, some
additive solutions can guarantee a secure optimization of young calves’
growth. The action mode of these solutions consists of orientating
luminal fermentations to produce prop
ionic acid ; prop ionic acid has a favorable effect on muscle growth. Since
they also contribute to contain methane emissions, these solutions also limit
energy waste.
Final stage:
application of solutions implemented
Mr. Mohomad Bilal Khurshid Hamed has final comparison between the diet that has actually
been fed and their ensuing weight gain will provide an accurate techno-economic
evaluation of the recently implemented program. This evaluation will help to determine
areas for improvement with regard to rearing conditions and the appropriate
feeding methods to apply.
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